Our Story

Whisk

Nestled in the heart of the Freestate, Whisk Gourmet Bakery was founded in 2016 by Lindsay Coetzee. Over the years, we’ve honed our craft, perfecting our recipes and paying meticulous attention to every detail. Our mission? To create delightful treats that bring joy, leave lasting memories, and foster genuine friendships with our clients.

Freshness and Quality

Guaranteed

Over the years, we have used many different brands of products. Our ingredients are of the highest quality, and we do not cut corners! Of course, our main and most important ingredient is Love.

Who are we?

Meet our team

Over the years, our team has evolved, growing and refining as we pursued our passion. Today, in 2024, we’re a close-knit duo: Lindsay and Evelyn. Together, we ensure that every baked good is crafted and decorated to perfection. Building a dream takes the right people, and we’re proud to be a strong, dedicated team.

What can you expect

Our Bakery

At Whisk Gourmet Bakery, our cupcakes and macarons are crafted to perfection. Each cupcake is a delightful blend of moist cake and rich frosting, while our macarons offer a delicate crunch with a burst of flavor. Made with premium ingredients and a touch of love, our treats are as beautiful as they are delicious.